Jan 03, '08
Refrigerated butter melting on hot Aloo paratha triggered memories of Saturday afternoons in BITS Pilani! In many ways, my recent trip to Trivandrum brought back a flood of memories from college days! It seems rather strange that after almost twenty years I get to eat Aaloo paratha with butter! This rather exotic combination was something I used to relish and look forward to in college. Saturday afternoons were reserved for this treat. In combination with a pumpkin side-dish (which I’ve never seen being served anywhere else) and a tall glass of Lassi to wash it down with, the meal was a gourmand’s delight! After a meal like that, the only option was to adopt nidraasan! And so, as the very sight of this dish started the salivary glands working overtime, I was also transported to the trip from Delhi’s ISBT to Pilani!
It seems rather strange that one should get to taste traditional North Indian Dhaba cuisine in Mallu land! Yet, there it was! Well, the signboard that said “Authentic Panjabi Vegetarian food” was what caught my interest. I normally associate Punjabi food with Butter chicken and chicken tikka. So, I was quite surprised to find a joint that served only vegetarian food. For those of you who are interested to know the location, this is on NH 47, just past Ginger hotel, before you hit the Kazhakootam junction (when you are travelling up north)! Not a fancy place, it sits on the first floor of a building that is below road-level! The food’s passable, the service quite bad – unless you are a regular, in which case the waiter materializes in front of you, even before you’ve taken your seat! I surmise that this place has sprung up, and continues to survive thanks to strong patronage from some North Indian bachelors who have joined various software companies in Technopark. Anyway, their Aloo paratha is good, though they didn’t have that pumpkin side-dish!
The trip from Delhi to Pilani used to be a lot of fun! Probably, the only time that that route used to be jam-packed was when semester started or ended. Bus-loads of students used to head for Delhi from where we would take trains to distant places (mostly Andhra and Tamil Nadu)!!! The bus used to stop at Bhiwani or thereabouts for a break! Check in to any Dhaba on the Haryana-Rajasthan route for some really great food! The food is fresh and hot, and the lassi thick and delicious! I wonder if it is still that way – I never got around to visiting my alma mater after passing out! L
I guess, it was Chandrasekharan Nair, who got me started on this journey back to college! And a BITSian in Trivandrum is probably just as strange to find as Aaloo paratha!!! And strangely enough, I was meeting him too, after almost twenty years! He had a prosperous look, especially around the waist, and had tried to compensate for that increase in weight by losing an equal amount of hair on his pate! But the non-stop chatter is something that had stood the test of time! His love for talking had found the right vocation – as a teacher in Kerala University. And we were joined by yet another alumnus who happened to be in Trivandrum at that time. Together we walked down memory lane, recapturing some of the glorious moments of our student-days.
Sometimes it seems like a lot of fun just to pause for a while…and look back! I found it all the more nostalgic as I prepare for yet another journey to becoming a student again! Lovely coincidence that it had to happen now…but then perhaps that’s what synchrodestiny is all about! Perhaps I’ll get to write about that some other time!